Atlantic Pollock: Facts, Records, and How to Catch Them | FishyAF
What is an Atlantic Pollock fish?
The Atlantic Pollock is the cod’s tougher, faster cousin — built for cold, deep water and full-on battles. Sleek, strong, and loaded with attitude, Pollock hit jigs like they owe them money. They might not get the same fame as cod, but seasoned anglers know these fish don’t play around.
The first FishyAF ambassador to land one? @marktheshark13, who wrestled a deepwater Pollock up from the North Atlantic and instantly earned bragging rights (and dinner).
Here’s everything you need to know about the Atlantic Pollock — where to find them, what bait they crush, and how to cook them right. Click here to see what Pollock hunters are wearing.
🐟 Atlantic Pollock Quick Facts
| Fact | Info |
|---|---|
| Scientific Name | Pollachius virens |
| Average Size | 5–15 lbs (can exceed 30 lbs offshore) |
| World Record | 42 lbs 8 oz — Norway (2007) |
| Habitat | Cold, deep North Atlantic waters from New England to Norway |
| Edible? | Yes — mild, flaky white meat, perfect for frying or chowder |
❓ FAQs About Atlantic Pollock
Where can you catch Atlantic Pollock?
Pollock thrive in cold, deep waters across the North Atlantic. In the U.S., they’re most common from Cape Cod to Maine, especially around offshore banks, ledges, and wrecks. If you’re marking bait balls and cod, Pollock aren’t far behind.
How big do Atlantic Pollock get?
Most range from 5–15 lbs, but offshore fish can top 30 lbs. The world record tipped the scales at 42 lbs 8 oz — caught off Norway. That’s a serious slab of fish.
What is the world record Atlantic Pollock?
The IGFA world record Atlantic Pollock weighed 42 lbs 8 oz, caught in 2007 off Norway. Anything over 20 lbs in U.S. waters is a brag-worthy catch.
What is the size limit for Atlantic Pollock?
⚠️ Most U.S. waters have no strict size limits, but bag limits may apply. Always check your local DNR or NOAA regulations before keeping fish.
Are Atlantic Pollock good to eat?
Yes — mild, white, and versatile. Great baked, fried, or smoked. Many chefs compare it to haddock or cod for texture and taste.
How do you cook an Atlantic Pollock?
Pollock shines in simple recipes. Try baking with butter and herbs, frying in panko, or tossing chunks into chowder. It’s a clean, meaty fish that takes seasoning well.
What is the best recipe for Atlantic Pollock?
Beer-Battered Pollock: Dip fillets in seasoned batter and fry until golden. Serve with fries, lemon, and a cold beer — the North Atlantic’s answer to fish and chips.
What is the best bait to catch an Atlantic Pollock?
Jigs, herring, and mackerel strips are classic Pollock baits. Drop your lure deep and rip it fast — these fish love a chase.
😂 FishyAF Atlantic Pollock Joke
The Atlantic Pollock — because even cod need a cooler, tougher older brother.
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🧢 Gear Up with FishyAF
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